Business Hours:
| Sunday: | 04:00pm to 10:00pm |
| Monday: | 04:00pm to 10:00pm |
| Tuesday: | 04:00pm to 10:00pm |
| Wednesday: | 04:00pm to 10:00pm |
| Thursday: | 04:00pm to 10:00pm |
| Friday: | 04:00pm to 11:00pm |
| Saturday: | 04:00pm to 11:00pm |
Seafood Restaurants:
The Landings At Henry Harbor Bars & Grills in Henry, IL 210 Cromwell Dr
- Sunny China House Chinese Restaurants in Springfield, IL
1931 W Iles Ave
- Big Jj's Fish and Chicken Seafood Restaurants in Peoria, IL
3126 N University St
- Papa Frank's Restaurants/Food & Dining in Springfield, IL
4111 Wabash Avenue
Indigo Restaurant Restaurants/Food & Dining in Springfield, IL
3013 Lindbergh Blvd Ste C
Fuji Japanese Steakhouse Steak House Restaurants in Decatur, IL 4292 N Prospect St
The Fish House Restaurant Service List
Photos:
Dinner Menu
Appetizers
Florida Gulf Shrimp Cocktail
Half Dozen
$8.40 Full Dozen
$15.80 Deep Fried Oysters "Five"
$15.90 Baked Oysters Rockefeller
$14.90 Crab Stuffed Mushroom Caps
$8.90 Shrimp Dijon
$9.90 Cheese Sticks
$6.90 Fried Alligator
$9.90 Fried or Sauteed Mushrooms
$5.90 Calamari Fritti
$7.90 French Fried Onion Rings
$6.90 Crab Cake Appetizer
Served with a roasted corn and black bean salsa
$12.90 Crab Turnovers (Special)
Boursin cheese, fresh herbs, spinach and lump crab baked inside a puff pastry crust and then topped with a roasted tomato sauce. A customer favorite!
$11.90 Seared Tuna Appetizer
Marinated in a ginger sauce and rolled in spicy caribbean spices with sesame seeds; then pan seared, sliced and served with wasabi
$13.90 Grilled Oysters (Special)
6 oysters gilled on the half shell topped with a butter infused with sriracha, onion, cilantro and fresh lime
$15.00 Connecticut Blue Points
Half Dozen
$13.90 Full Dozen
$27.80
Soup Kettle
New England Clam Chowder
Cup
$4.90 Bowl
$6.90 Lobster Bisque
Cup
$4.90 Bowl
$6.90 Fresh Oyster Stew
Cup
$6.90 Bowl
$11.90
Dinner Salads
Chicken Caesar Salad
$14.90 Combination Seafood Salad
Gulf shrimp, bay scallops, jumbo lump blue crab and Alaskan crab served on a bed of lettuce
$19.90 Our House Tossed Salad
$4.90 Caesar Salad
Traditional creamy dressing
$7.50
Lobster & Crab
Broiled South African Lobster
Two Tails
$71.90 One Tail
$39.90 Broiled Alaskan King Crab
Jumbo split legs. An Arctic delight
$69.90 African & Alaskan
Broiled African lobster tail and Alaskan king crab served together
$66.90 African Lobster & Jumbo Prawn
Our sweet and tender African lobster and freshwater prawn served together
$50.90 King Crab & Jumbo Prawn Broiled
$54.90 King Crab & Gulf Shrimp Broiled
$51.90
Land & Sea
African Lobster Tail & Filet
$56.90 Alaskan King Crab & Filet
$64.90 Gulf Shrimp & Filet
$35.90 Prawn Shrimp & Filet
$40.90
Landlubber Fare
Large Filet Mignon
10 oz
$42.90 Petite Filet
7 oz
$31.90 Filet Oskar
Topped with jumbo lump crab and hollandaise sauce
$37.00 
Filet Mignon Duo Filet Mignon Duo
Our petite filet served two ways. Half served Oskar Style and half served with our homemade Tuscan Sauce
$37.90 Charbroiled Chicken Breast
Tender, boneless chicken breast
$22.90 Tuscan Chicken
Charbroiled chicken breast topped with our Tuscan sauce
$25.00
Fish Selections
Alaskan Halibut
$31.00 Atlantic Salmon
$24.90 Gulf of Mexico Shrimp
Select golden fried, sauteed in garlic butter or stuffed with our crabmeat stuffing
$24.90 Canadian Scallops
$34.00 Golden Tilapia
$23.90
Fish House Favorites
Gulf of Mexico Shrimp
Select golden fried, sauteed in garlic butter or stuffed with our crabmeat stuffing
$24.90 Shrimp au Gratin
Gulf shrimp baked in a rich cheese sauce
$24.90 Halibut Florentine
Spinach, cheese and more. Very delicious!
$25.90 Freshwater Jumbo Prawn
Our famous freshwater Prawn served broiled or char-broiled with drawn butter
$27.90 Chesapeake Bay Oysters
Plum, fried and superb
$28.90 Halibut Puffs
Lightly breaded pieces of fried halibut
$27.90 Seafood Alfredo
Shrimp or scallops with a spinach and cheese filled pasta in a rich house made alfredo sauce
$25.90
Platters & Combos
Broiled Neptune's Platter
For a little of everything this wonderful platter offers Lobster, Gulf Shrimp, Bay Scallops, Tilapia and a Deviled Crab Cake
$29.90 Shrimp Platter
A wonderful choice for you shrimp lovers. You'll find shrimp prepared three ways; fried, broiled and stuffed
$25.90 Fried Seafood Platter
Bay Scallops, Golden Tilapia, Gulf Shrimp and a Deviled Crab Cake
$25.90
Today's Specials
Hawaiian Big Eye Tuna
Hawaiian bright red sashimi grade Ahi Tuna prepared to the temperature of your choice
$33.00 Seared Tuna Entree
Marinated in a ginger sauce and rolled in spicy caribbean spices with sesame seeds, pan seared, sliced and served with wasabi
$34.00 Florida Red Grouper
Fresh from the Gulf, charbroiled, broiled or fried and perfect blackened too!
$30.00 Grouper Oskar
Topped with jumbo lump blue crab and hollandaise, then served on a bed of fresh asparagus
$35.00 
Prawn di Polenta Chilean Sea Bass
From the waters of Chile. Large flakes, delicate, rich and buttery. Served charbroiled, broiled or wonderful pan fried
$35.00 Sweet Chile Thai Seabass
Pan seared with a sweet chile glaze and served atop Thai rice noodles and garnished with julienned vegetables. Absolutely amazing!
$38.00 Pistachio Crusted Chilean Sea Bass
Crusted in pistachios, fresh basil and panko bread crumbs then served with fresh lemon butter and greens
$38.00 New England Crab Cakes
Served with a roasted corn and black bean salsa
$28.00 Hawaiian Mahi Mahi
Full of flavor and straight from the Hawaiian waters
$27.00 Tuscan Mahi Mahi
Topped with a cream sauce consisting of fresh basil, cherry tomatoes and fresh portabella mushrooms
$31.00 
Pesto Crusted Sea Scallops Pesto Canadian Sea Scallops
Pan seared sashimi grade sea scallops topped with a fresh basil pesto sauce then served on a bed of spring greens topped with a raspberry balsamic reduction
$37.00 Cedar Plank Salmon
Fresh salmon with a sweet dijon glaze roasted on a cedar plank on the grill for a savory smoky flavor
$27.00 Stuffed Salmon
Atlantic salmon stuffed with a combination of artichokes, spinach, blue crab and cheeses
$27.00 Tuscan Halibut
Topped with a cream sauce consisting of fresh basil, cherry tomatoes and fresh portabella mushrooms
$34.00 Cashew Crusted Tilapia
Baked golden brown and served with our own pineapple salsa on a bed of spring greens
$27.00
Wines
Cocktails
Brews
Seafood Market
Carry-Out Menu
